Jasmine Rice Brown Organic 500g
This is a type of long-grain aromatic and very nutritious rice. It is easy to cook and suitable for a variety of dishes, such as curries and stir-fries, and to accompany fish and poultry. It contains vitamin A and B, and beta-carotene as well as antioxidants which support the nervous system.
Ingredients: Brown jasmine rice* (*certified organic)
Nutritional information (per 100g): Total energy 1516kJ/358Cal, fat 3g of which saturates 0.9g, Carbohydrates 72.2g of which sugars 0.9g, fibre 1.4g, protein 9.8g, salt <0.05g.
Allergen information: May contain traces of gluten. May contain traces of nuts, sesame seeds and soya.
Cooking instructions: Measure 1 cup of rice and rinse thoroughly with water, then combine with 2 and 1/4 cups of liquid (water or broth) in a saucepan, cover with a lid and bring to the boil. Reduce heat to a medium setting and cook for 20 minutes. All liquid should now be absorbed. Fluff the rice with a fork to finish.