Juice and salad dressings - recipes with Brilliant Beetroot blend

Posted by Aleksandra Glapinska on

Brilliant will add a dash to brighten up your favourite everyday dishes. Here are a couple of the recipes to inspire you. They have been created by Cawston, a producer of pure juices made of fresh fruit and vegetables, pressed and gently packed into sealed cartons to save a full aroma of the summer days. 

In this article, I`ve chosen the recipes including original fruit and veg blend Brilliant Beetroot. To see the product itself go to beetroot juice

BLOOD ORANGE & BEETROOT JUICE

Blending beetroot and orange juice together makes the perfect morning drink.

Serves: 1

INGREDIENTS

  • 1 x blood orange
  • Brilliant Beetroot juice

METHOD

Squeeze the blood orange into a glass and top up with an equal amount of chilled Brilliant Beetroot juice.

Cawston Tips

When blood oranges are out of season use another citric fruit of your choice – oranges, tangerines and pink grapefruit all work very well with beetroot. 

BEETROOT COCONUT COOLER

INGREDIENTS

  • Brilliant Beetroot and Coconut water

METHOD

Into a tall glass filled with ice, pour equal parts of Brilliant Beetroot and coconut water. Add a wedge of squeezed lime. 

Cawston Tips

Swap with coconut milk for a more tropical twist.

RED SLAW

Brilliant Beetroot & BBQ sauce dressing for a red slaw.

Serves: 1

INGREDIENTS

  • 150ml Brilliant Beetroot
  • 150ml BBQ sauce
  • 50ml hot sauce (or to taste)
  • Finely shredded 1/4 red cabbage
  • Finely sliced large red onion
  • Finely sliced red pepper
  • Finely sliced large carrot
  • Salt & pepper to season
  • Soured cream to serve

METHOD

  • Whisk together the Brilliant Beetroot and your favourite BBQ sauce along with approx. 50ml hot sauce (or to taste) and season well.
  • Finely shred/slice/julienne a red cabbage, a large red onion, a red pepper and a large carrot and toss in the sauce.
  • Serve with soured cream alongside your preferred barbequed meats/fish/veggies.

Cawston Tips

Don’t just use as a slaw dressing. It also works well as a marinade for chicken or veg.

GOAT’S CHEESE SALAD DRESSING

Make your salad pretty in pink.

Serves: 1

INGREDIENTS

  • 150g tub of soft goat’s cheese
  • 4 tbs Radiant Roots
  • pinch of cumin
  • seasoning

METHOD

Using a small whisk, beat the goat’s cheese and juice together until well blended. Add a pinch of cumin and season to taste. Use to dress a simple green salad – it works particularly well with peppery watercress.

Cawston Tips:

Brilliant Beetroot juice is also great in this recipe, though without the hint of ginger. 

Do you have any other ideas how to use beetroot juice? Please share your idea in comments and we will reward you by sending a package of Brilliant Beetroot.*

Source of the article and pictures: http://cawstonpress.com/recipes/

*This applies to the UK responders. 

Related Posts


Share this post



← Older Post Newer Post →


Leave a comment

Please note, comments must be approved before they are published.